Skim milk, also called fat-free or nonfat milk, has all the same essential nutrients as whole milk but no fat and fewer calories. Please contact Dining Services at 70 or email for questions regarding baked goods.Frequently Asked Questions about Fat Free / Skim Milk Students and guests with severe allergies should exercise caution when choosing to eat foods from the bakery due to the high risk of allergen cross contact. Students and guests with severe allergies or specific dietary needs should exercise caution when choosing to eat deep fried foods due to the high risk of cross contact.īaked Goods: NDSU Dining uses a centralized production bakery that bakes food containing major food allergens including (but not limited to) milk, eggs, soy, wheat, peanuts, and tree nuts. Please contact Dining Services at 70 or email for additional information and/or support.įried Foods: Please note that deep fryers are used to cook many foods that may contain food allergens and/or meat products including (but not limited to) milk, eggs, fish, shellfish, soy, wheat and gluten. This spray contains sunflower oil and canola oil. Variations may occur as the manufacturers may change the ingredients and nutritional content of its food products without our knowledge, we cannot guarantee the accuracy of the nutritional value and contents of each food item.Ĭooking Spray: NDSU Dining uses a nonstick cooking spray to prevent foods from sticking during cooking and baking. Notice to Customers: Nutrition information is approximate based on product and recipe data. INGREDIENTS: Woodstone Pizza Dough (MALTED FLOUR (unbleached, unenriched flour), WATER (water), SEMOLINA FLOUR (milled wheat, niacin, iron, thiamine mononitrate, riboflavin and folic acid), KOSHER SALT (salt, yellow prussiate of soda), OLIVE OIL BLEND (80% soybean oil, 20% olive pomace oil ), SUGAR (sugar), OLIVE OIL BLEND (80% soybean oil, 20% olive pomace oil ), DRY YEAST (yeast, sorbitan monostearate, ascorbic acid)), PIZZA BLEND CHEESE (low-moisture part-skim mozzarella (pasteurized part skim milk, cheese cultures, salt, enzymes), cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto color), unsmoked provolone (pasteurized milk, cheese cultures, salt, enzymes), powdered cellulose (to prevent caking), natamycin (a natural mold inhibitor)), ROMA TOMATOES (Roma tomato), CHICKEN BREAST STRIPS (Brakebush brand: skinless boneless chicken breast meat with rib meat, water, modified food starch, seasoning (chicken broth, chicken flavor, sea salt, potato flour, onion powder, organic cane sugar and natural flavor), salt, dextrose, sodium phosphates, carrageenan Tyson: boneless, skinless chicken breast strips with rib meat, water, modified food starch, seasoning (maltodextrin, salt, sugar, flavors, vegetable stock, carrot powder, garlic powder), vinegar, sodium phosphates, salt), ALFREDO SAUCE (skim milk, cream, water, canola oil, parmesan cheese (milk, cheese cultures, salt, enzymes), modified cornstarch, soybean oil, parmesan cheese paste (granular and parmesan cheese, water, salt, lactic acid, citric acid), butter (cream, salt), sea salt, whey protein concentrate, nonfat milk, datem, mono- and diglycerides, spice and seasoning (cornstarch, extractives, of turmeric and annatto, natural flavor).), FETA CHEESE (cultured pasteurized milk, salt, enzymes, potato starch (added to prevent caking)), BASIL PESTO SAUCE (basil, canola oil, water, parmesan cheese (cultured part-skim milk, cheese culture, salt, enzymes), granulated garlic, salt.)
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